It’s officially October, my favorite month of the year! Here in Texas, the temps are no longer consistently 102 degrees (we get a reprieve of low 90’s!) and Halloween season is upon us! (If I’m being honest, Halloween season started for me mid September.) I knew I had to mark this occasion by baking up some delicious treats. I’d never… Read More
Her Southern Entertaining
Old School Recipe Swap
I was going through my old school recipe box because I’ve been in a bit of a dinner slump. I feel like I’ve browsed through thousands of food blogs and still end up cooking the same seven meals in rotation. I noticed I had a few old handwritten recipe cards given to me from family and friends and it made… Read More
Cheater 4th of July Cupcakes
We always head to the family lake house for the Fourth of July holiday weekend. It’s only a one hour drive from our door to the lake and my in-laws are some of my favorite people in the world. Lake life in Texas is a whole other world and it’s heaven on earth for us. Naturally we eat, swim, and… Read More
#UsetheGoodStuff: The “Good” Dishes
I’d love to take a quick poll: d0 you set your table for dinner each night? Do you use your old, mismatched plates, or heaven forbid, paper plates? (Apologies to those that use paper plates- I’ve never been a fan.) I have a set of white Target plates that I bought years ago. They have chips, glazing, scratches, and while… Read More
Pecan Crusted Honey Mustard Chicken
Last week I actually googled, “not boring chicken recipes” because I was that desperate. Been there, too? (If I see one more balsamic chicken recipe, I’ll go mad!) I’ve been trying to add more variety of proteins to my weekly menu, but it seems chicken makes up at least two to three meals. After they all started looking like the… Read More
Football Nibbles: Texas Trash
The big game is tomorrow and everyone is talking about commercials and what they will be eating. (disclaimer: yes, I am writing a post with the word ‘football’ in it, but I’m not invested in who wins at all. I’m just there for the food.) Maybe it’s just the people I follow, but I haven’t heard one word about who… Read More